Fat-free Coleslaw

• Cook By: Sempio Foods
• Theme: Vegetarian dishes
• Main Ingredients: Cabbage
• Serving Size: 2

Fat-free Coleslaw

Ingredients

• 1/2 Onion, thinly sliced
• 1/4 Cabbage, thinly sliced
• 1/2 cup (120ml) Oil-free Vinaigrette
• Crushed red pepper and chives (optional)

Directions

1. Soak the sliced cabbage and onion in cold water for 15 mins to preserve the crispy texture.
2. Sieve the water out completely.
3. Put the drained vegetables on a plate and generously drizzle Sempio Oil-free Vinaigrette and serve.