Sweet & Spicy Deviled Eggs

• Cook By: Sempio Foods
• Theme: Vegetarian dishes
• Main Ingredients: Egg
• Serving Size: 2

Sweet & Spicy Deviled Eggs

Ingredients

• 4 Eggs
• 1 Can tuna, drained
• 2 Tbsp Gochujang with Lemon, Korean Chili Sauce, Gluten-Free
• Cherry tomatoes to garnish

Directions

1. In a pot over high heat, boil the eggs for 10mins.
2. In a bowl mix the egg yolks, tuna, mayonnaise and Sempio Gochujang with Lemon.
3. Using a spoon, fill the mixture into egg whites, serve with cherry tomatoes and drizzle some more Sempio Gochujang with Lemon on top.