Express Korean Bulgogi

• Cook By: Sempio Foods
• Theme: Meat dishes
• Main Ingredients: Beef
• Serving Size: 2

Express Korean Bulgogi

Ingredients

• 1/2 Onion, thinly sliced
• 1/2 Carrot, thinly sliced
• 1/2 Leek, sliced
• 1 Tbsp Oil
• 0.5lb (220g) Beef steak, shaved
• 2 Tbsp Stir-fry Sauce

Directions

1. In a pan over high heat add oil, onion, carrot, leek and stir-fry for 3 mins.
2. Add shaved beef, stirring for 2 mins until almost cooked.
3. Add Sempio Stir-fry Sauce and cook until the sauce reduces and beef is fully cooked.