Theme Recipe

Gochujang Tofu MeatballIngredients150g Medium-firm tofu150g Minced beef (90% lean)1/4 Onion, chopped30g Breadcrumbs1 Tbsp Olive oil3 Tbsp Gochujang, Korean Chili Paste, Gluten-Free50ml WaterDirections …

read more

Cook By: SEMPIO FOODS COMPANYTheme: Meat dishesMain Ingredients: porkServing Size: 2SamgyeopsalIngredients 300 g Pork belly10 g SeasonedSoy Sauce for Stir-fryDirections1. Marinate pork belly with …

read more

Cook By: SEMPIO FOODS COMPANYTheme: Meat dishesMain Ingredients: egg, spinachServing Size: 2OmeletIngredients 1/2 Tbsp Vegetable oil50 g Kimchi (Optional)1 Tbsp Baby anchovies50 g Spinach1/2 ea Carro …

read more

Cook By: SempioTheme: Meat dishesMain Ingredients: Spaghetti, ground beefServing Size: 2Spicy Ragu PastaIngredients 140g Spaghetti1 Tbsp Olive oil1/4 Onion, chopped150g Ground beef4 Tbsp Gochujang, K …

read more

Cook By: Fundació Alicia/Restaurante Les ColsTheme: Meat dishes InfluencerMain Ingredients: potatoes, garlicServing Size: 4For the potato stewIngredients 3 ea Medium-sized potatoes5 g Gluten free Soy …

read more

Cook By: SempioTheme: Meat dishesMain Ingredients: ChickenServing Size: 2Savory Chicken BurgerIngredients 2 Chicken thighs, boneless2 Tbsp Oil1/2 Onion, sliced1/2 Tomato, sliced4 Lettuce leaves2 Buns …

read more