Theme Recipe

Cook By: Fundació Alicia/Restaurante Les ColsTheme: Meat dishes InfluencerMain Ingredients: beefServing Size: 4For the beef burgerIngredients800 g Beef sirloin16 g Gluten free Soy Sauce8 g Capers2 e … read more

Cook By: Fundació Alicia/ Restaurante Les ColsTheme: Meat dishes InfluencerMain Ingredients: chicken, noodleServing Size: 8For the brothIngredients 1 Chicken2ea Onion2ea Carrot1 stalk Celery5 g Groun … read more

Cook By: Fundació Alicia/.Restaurante Les ColsTheme: Meat dishes InfluencerMain Ingredients: cauliflower, cheeseServing Size: 4Cauliflower gratinIngredients 1 kg CauliflowerWaterSaltDirections1. Cut … read more

Cook By: Fundació Alicia/Restaurante Les ColsTheme: Meat dishes InfluencerMain Ingredients: potatoes, garlicServing Size: 4For the potato stewIngredients 3 ea Medium-sized potatoes5 g Gluten free Soy … read more

Cook By: Eduard Xatruch. Restaurant CompartirTheme: Meat dishes Seafood dishes InfluencerMain Ingredients: chicken, shrimpServing Size: 4For the caramelized deboned chicken wingsIngredients 16 piece … read more