Theme Recipe

Cook By: Sempio FoodsTheme: Vegetarian dishesMain Ingredients: Potato & LeekServing Size: 2Potato & Leek Cream SoupIngredients2 Garlic cloves, chopped1 Leek, white part only, sliced1 Potato, …

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Cook By: Sempio FoodsTheme: Vegetarian dishesMain Ingredients: VegetablesServing Size: 4Umami Rich Vegetable SoupIngredients1/2 Leek, sliced1 Carrot, diced1/2 Onion, diced1/2 Cabbage, roughly choppe …

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Cook By: Sempio FoodsTheme: Vegetarian dishesMain Ingredients: Soba noodlesServing Size: 2Spicy Soba Noodle SaladIngredients2 bundle Soba noodles3 cups Assorted greens, chopped1 Tbsp Gochujang with Le …

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Cook By: Sempio FoodsTheme: Vegetarian dishesMain Ingredients: EggServing Size: 2Sweet & Spicy Deviled EggsIngredients4 Eggs1 Can tuna, drained2 Tbsp Gochujang with Lemon, Korean Chili Sauce, Gl …

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Cook By: Sempio Foods CompanyTheme: Vegetarian dishesMain Ingredients: Rice cakeServing Size: 1Topokki Sauce, Hot & SpicyIngredients70 g Sempio Topokki Sauce150 g Rice cake100 mL Water30 g Cabba …

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Cook By: Fundació Alicia/Restaurant Les ColsTheme: Vegetarian dishes InfluencerMain Ingredients: pepper, onion, carrot, mushroomServing Size: per jarJang-Ah-Ji (Green Chili Peppers)Ingredients200 g …

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